beer

Deck Worthy Beer Pairings

April 24th, 2017|Blog, Outdoor Recipes|

Sunset Classic Barbecued Ribs with a Quadrupel Beer Pairing: Quadrupel No fat, no flavor. Properly seasoned and grilled pork ribs satisfy some of our most primal urges, and nothing less than a bold beer pairing is called for. Wine lovers would likely reach for a brawny Zin or Barbera. The beer pairing you need for ribs is a quadrupel, the Belgian abbey brew that marries huge layers of rich, stonefruit flavor with peppery yeast strains without the astringent tannins of big red wines. Look for Apis IV from Elevation Beer Co in Poncha Springs, CO; Elevationbeerco.com. Grilled Seafood and Chorizo Paella with Saison Beer Pairing: Saison Whatever else paella brings to the party, from shellfish to piquant sausage, saffron rules them all, and it’s both too delicately delicious and dear to overpower. Enter saison, traditionally brewed in Flemish farmhouses for seasonal workers. The most traditional versions are a touch sour, [...]

Why Does Beer Go So Well with BBQ?

April 28th, 2016|Blog, Life On Deck, Outdoor Recipes|

It’s that time of year: Coloradans from Durango to Sterling are saying “good riddance” to the season’s last snows and heading outside to fire up their grills. No doubt we’ll be washing down all of that grilled goodness with a few of Colorado’s favorite craft-brewed beers. But why does beer go so well with barbecue? The truth is that beer is a great complement to all types of foods, but the caramelization of meats that happens on the grill is particularly suited to be complemented by the toasty, roasty, and smoky flavors of beer. In fact, the chemical process, known as the Maillard reaction, is the same when grilling meats and malting barley. Thus, combining the roasted flavors of meat and malt to enjoy on your deck is a no-brainer. Here are some combinations to consider when grilling this barbecue season: Hamburgers and American-Style Amber Ale The caramel notes of [...]

Beer’s to You This St. Patrick’s Day

March 15th, 2014|Blog, Life On Deck|

Time to get your green on.  Denver will be celebrating St. Patrick's Day from today on, with parades, music, corned beef, and—beer.  The Denver St. Patrick's Day parade starts at 20th and Wewatta streets this Saturday, March 15, at 9:30 am.  Its festivities are free, but be aware that downtown parking spots are not. If you're more of a traditionalist, the actual holiday is Monday, March 17.  And if you're looking for a fun way to celebrate, you may want to go in search of green beer.  This "traditional" drink of leprechauns is a great way to celebrate the coming of spring, and is easy to make at home.  Simply put a few drops of green food coloring in the bottom of your mug and add in some of the lighter colored beers available on the market—Coors light, Budweiser, or one of the Millers. Just don't ask for green beer [...]